Lyon Hall – Mussels & Donuts

If you come to Lyon Hall, you must have the mussels. They are literally out of this world!!  Perfect for two to share although I could easily consume it all by myself, if no one was watching.10155715_692135794157601_4968790712228617078_n

The sauce is rich, buttery, and oh so Heavenly!  You need a lot of bread to dip soak it up, or else I might just drink directly from the bowl.

We were warmly met by Chef de Cuisine, Matt Hill.  Matt welcomed us with some homemade donuts.

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Warm and succulent, we devoured each one, lusting over all four flavors.  We had chocolate, sugar glazed, even a coca cola flavored.  They were sweet, savory, smokey — a perfect blend of happiness.

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The bathroom is literally a trip. Make sure you’re not too tipsy when you walk in, and don’t be surprised when you see people of the opposite sink.

Photo courtesy of the Washingtonian. Credit: Scott Suchman

Photos by Skovora Ltd 

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